Sunpentown SPT SR-1883G 1,650 Watts Countertop Induction Cooktop, 100~1,650 Watts of Power and Temperature mode of 100-440°F, LED display, Black/Gold
Micro-Induction Cooktop provides the best in cooktop performance, safety and efficiency. Induction heats as electricity flows through a coil to produce a magnetic field under the ceramic plate. When a ferromagnetic cookware is placed on the ceramic surface, currents are induced in the cookware and instant heat is generated due to the resistance of the pan.
Heat is generated to the pan only and no heat is lost. As there are no open flames, inductions are safer to use than conventional burners. Once cookware is removed, all molecular activity ceases and heating is stopped immediately
Benefits :
Inexpensive: 20 times less expensive than butane and just as portable. Induction has an average hourly cost of 8~13 cents compare to $1.70 for butane. Induction saves 92% of fuel budget
FAST: Twice as fast as butane gas. Boil tap water and fry an one egg omelet in just seconds. Magnetic power only heats the pan, saving up to 70% compared to conventional cooking
SAFE: Eliminates open flames, hazardous fuels and noxious fumes. Reduce liability to your staff and guests. The innovative design of the ceramic plate creates instant heat, but only to induction-compatible pans
Features two functions: a COOK mode with power level adjustment ranging from 100 watts to full power; and a thermostatic TEMP mode ranging from 100 to 390 degrees
Features and Functions :
Promotional Price Valid for 1 unit only
Induction Cooktop
Freestanding application
Dual functions: Cook (power) & Warm
9 power settings (100-300-500-700-900-1100-1300-1500-1650W)
Note: With unit's lowest possible power at 700 watts, the 3 low power settings cannot be actually achieved, but are "simulated":
100W = 700W intermittently heats for 1 seconds and stops for 6 seconds
300W = 700W intermittently heats for 3 seconds and stops for 4 seconds
500W = 700W intermittently heats for 5 seconds and stops for 2 seconds
Micro-Induction Cooktop provides the best in cooktop performance, safety and efficiency. Induction heats as electricity flows through a coil to produce a magnetic field under the ceramic plate. When a ferromagnetic cookware is placed on the ceramic surface, currents are induced in the cookware and instant heat is generated due to the resistance of the pan.
All trademarks, registered trademarks, and trade names are the properties of their respective owners.